As we head into National BBQ Week (May 30th – June 5th 2022), we’ve been busy cooking up some exciting new BBQ recipes for you to try over the coming weeks!
Whether you’re looking for kebabs with a difference, some truly epic ribs or a burger to wow… all our BBQ recipes use our gluten free marinades and seasonings plus they’re super easy to follow too!
So, fire up the BBQ 🔥 and let’s do some cooking!
Sticky BBQ Prawns, Mango and Avocado Salad
Glazed Sticky BBQ tiger prawns with fresh mango, diced avocado, baby plumb tomatoes and mixed leaves with a spicy Aioli
Thai Chicken Burger with Pickled Asian Vegetables
Chicken breast marinated in yoghurt & Puréety Thai Green Curry seasoning, served with pickled cucumber ribbons, red onion and carrot finished with crushed peanuts, fresh chilli, spring onion & coriander
Char Siu Pork Ribs
Sweet & Sticky Chinese style Char-Siu pork ribs, perfect for the BBQ or oven baked
Fajita Spiced Halloumi & Veg Skewer
Authentic Mexican spiced Halloumi cheese, mixed peppers, red onions and courgette – ideal for your next BBQ!
BBQ Chicken Drumsticks
Another fantastic quick and easy BBQ dish – packed full of flavour! Sticky BBQ glazed chicken drumsticks…
Minted Lamb and Onion Kebabs
Try these garden mint glazed lamb and white onion kebabs perfectly paired with homemade tzatziki
Shop it. Cook it. Snap it. Tag it. Enjoy it – show us what you’ve been cooking in the kitchen using our Pureety products for National BBQ Week 2022– we can’t wait to see!
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