Thai Chicken Burger with Pickled Asian Vegetables

Name: Thai Chicken Burger with Pickled Asian Vegetables
Prep time: 15
Cook time: 15
Cuisine: Asian
Ingredients: 550g Chicken Breast; 100g Greek Style Yoghurt; 1/2 Lime; 1/2 Cucumber; 1 Red Onion; 1 Carrot; 1 Spring Onions; 5g Coriander (Extra For Garnish); 4tbsp Sweet Chilli Sauce; 4 Burger Buns; For the pickle liquor:; 200ml Rice Wine Vinegar; 100ml Water; 1tspn Soy Sauce; 2tbsp Sugar; 1/4tspn Sea Salt; 1/4tspn Red Chilli Flake

Prep 15 mins
Cook 15 mins
Medium
4
Asian

Chicken breast marinated in yoghurt & Puréety Thai Green Curry seasoning, served with pickled cucumber ribbons, red onion and carrot finished with crushed peanuts, fresh chilli, spring onion & coriander

Print Recipe

What you need

Thai Green Curry Recipe Seasoning

Add to basket £1.45

Serve with lime wedges, crushed peanuts & baby leaf spinach

Cooking Method

In a bowl or tray combine the chicken with the lime juice, yoghurt chopped coriander & Puréety Thai Green Curry Seasoning. Allow to marinade in the fridge for at least 30 minutes or overnight
Mix together the ingredients for the pickle liquor, then pour over the carrot, cucumbers & onions. Cover and store in air tight container for at least 30 mins or they will keep for a couple of days in the fridge. You can drain and re-use the pickle liquor again
When the chicken is marinated, cook on a medium heat for 6-10 minutes on the BBQ or grill, until cooked through turning halfway through. Ensuring the chicken is cooked thoroughly
Serve the chicken burgers on top of toasted burger buns with the pickled vegetables & sweet chilli sauce

Ingredients

550g Chicken Breast , Cut into 4 pieces
100g Greek Style Yoghurt
1/2 Lime , Juiced
1/2 Cucumber , Peeled in ribbons
1 Red Onion , Sliced
1 Carrot , Peeled in ribbons
1 Spring Onions , Sliced - finely
5g Coriander (Extra For Garnish)
4tbsp Sweet Chilli Sauce
4 Burger Buns
For the pickle liquor:
200ml Rice Wine Vinegar
100ml Water
1tspn Soy Sauce
2tbsp Sugar
1/4tspn Sea Salt
1/4tspn Red Chilli Flake

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Thai Chicken Burger with Pickled Asian Vegetables

What you need

Thai Green Curry Recipe Seasoning

Cooking Method

Ingredients

Reviews

Feel the love...

Show your love... Cancel Reply

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