Oriental Sweet & Sour Chicken with Toasted Cashew Nuts
A delicious Oriental dish with succulent chicken thigh, in a sweet & sour sauce, with mixed peppers, pineapple and toasted cashew nuts
A delicious Oriental dish with succulent chicken thigh, in a sweet & sour sauce, with mixed peppers, pineapple and toasted cashew nuts
A hot wok/frying pan is key to this recipe; don't hesitate to add a little more sesame oil when frying the vegetables to keep the pan sizzling. Buy toasted and salted cashew nuts, and slightly crush them before garnishing at the end. You may also want to slightly toast your sesame seeds in a pan or in the oven to add flavour
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