Fajita Spiced Halloumi & Veg Skewer
Authentic Mexican spiced Halloumi cheese, mixed peppers, red onions and courgette - ideal for your next BBQ!
Try using another grilling cheese like paneer, or for the meat eaters substitute the cheese for a chicken thigh. Save any excess oil/seasoning for brushing while cooking
Cooking Method
- Combine the cheese and vegetables with the olive oil & Puréety Fajita seasoning
- Use metal or wooden skewers (soak wooden skewers in cold water for 30 mins prior) thread the ingredients on to the skewers approx. 2 of each ingredient on one skewer
- Cook over BBQ for 5-10 minutes, turning regularly until vegetables are cooked and beginning to char. Brush with extra marinade during cooking as required
- Serve with tortillas, guacamole & salsa
Ingredients
- 2x 225g Halloumi Cheese , Diced - chunky
- 1 Red Pepper , Diced - chunky
- 1 Yellow Pepper , Diced - chunky
- 1 Red Onion , Diced - chunky
- 1 Small Courgette , Diced - chunky
- 4tbsp Olive Oil
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