This would also make a great pie filling; simply add mash or pastry and bake in the oven. For a richer casserole, try replacing some or all of the water with a red wine
Cooking Method
Pre heat oven 180c or gas mark 4
Mix the meat and vegetables in the ovenproof dish or slow cooker
Whisk the casserole seasoning with water, then pour over meat & vegetables
Stir and cook for 2-2.5 hours in the oven or 3-4 hours on high in the slow cooker
Ingredients
450g Diced Beef
150g White Onion , diced
2 medium Carrot , peeled & diced
300ml Water
Reviews
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Puréety fried mushrooms. A very special blend of herbs and s... Read More
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Sign up to our newsletter and Get 20% off your first box of 10*
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*Offer available to new customers and only available on your first box of 10.
Your discount code will be emailed to you when you sign up.
Reviews
Feel the love...
No love just yet... If you have tried our Classic Beef Casserole why not leave a review!