Pureety Gourmet Flavours Ltd.
The Old Barn, Mill Farm, Fleetwood Road
Preston, Lancashire, PR4 3HD
Reception: +44 (0) 1772 282834
A fabulous range of fish and seafood dishes from around the world. Why not bring something new and innovative to your dinner table?
PREPARATION Pre-heat an oven to 180C Firstly begin by placing a wok over a high heat and adding the vegetable oil to the pan. (Take great when doing this as the oil may splash causing injurys!) Next add the red pepper, red onion, carrot, mange tout and garlic to the… Read more »
PREPARATION Firstly peel and wash the prawns and dry on a piece of kitchen paper. Next slice the green pepper into strips, discarding the seeds. COOKING METHOD To cook the dish heat a wok over a high heat and add the oil. (Take care here as the oil will become… Read more »
PREPARATION Firstly prepare the dish by peeling the shells from the king prawns and then cook the beans by placing them in a pan of boiling water for about 3 minutes. Then remove them and place the beans in bowl of water and ice cubes to cool. The noodles then… Read more »
PREPARATION To prepare the dish wash all the leaves and combine in a large mixing bowl. Then add to the leaves the spring onions and green beans and set aside. To cook the dish, heat a frying pan over a moderately high heat and add the oil to the pan…. Read more »